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TRG Concessions celebrates Top Industry Awards at 2017 Moodie Food & Beverage Conference

By James Russell: TRG Concessions celebrates Top Industry Awards at 2017 Moodie Food & Beverage Conference

June 27, 2017

In a spectacular gala evening in Toronto, TRG Concessions, the U.K’s leader in travel hub food and beverage, was honoured by the 2017 Moodie Food & Beverage (FAB) Awards.

TRG Concessions received awards for Best Airport Bar (Europe) for The Nicholas Culpeper and Best Casual Dining Restaurant (Worldwide) for Wondertree – both operated at London Gatwick Airport. Both categories were highly competitive with Martin Moodie announcing that “an overwhelming amount of entries” were submitted.

The Moodie FAB Conference and Awards seeks to promote excellence in the consumer offering.

Nick Ayerst MD TRG Concessions:

“This important recognition celebrates our efforts toward bringing a first-class dining and drinking experience to London Gatwick’s passengers and we believe that the awards also recognising the superior level of guest service that our whole team deliver every day.”

Rachel Bulford Head of Retail – Gatwick Airport said of TRG’s double win “We are delighted that both Nicholas Culpeper and Wondertree were winners in their respective categories. Both brands create memorable experiences and a high level of guest service for Gatwick’s passengers”

Winners were selected among more than 250 entries, spanning airports on every continent, as well as the best in railway station food & beverage.

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