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M Victoria St’s six legs brunch gives us all paws for thought

By James Russell: M Victoria St’s six legs brunch gives us all paws for thought

February 14, 2017

It’s official. The world is becoming more and more dog friendly. Many airlines will now let your canine companion travel beside you in the cabin, whilst an increasing number of hotels allow pets. Not to mention the dog cafes that are springing up everywhere. In fact one of the last bastions of a fido-free experience are fine dining restaurants. Until now that is.

The award-winning M Victoria St is delighted to announce the launch of its new Six Legs Brunch Menu. Full of tempting treats for man (or woman) and their best friend, it’s all set to be a howling success.

Come down with your pooch and each of you can enjoy two delicious – but rather different – courses. Whilst they chow down on their four legs feast of bacon & peanut butter cookies and dried chicken livers, you can tuck into the two leg version – bacon & peanut butter waffles and sautéed chicken liver & steak salad.

Available at weekends from 11am until 4pm, the price for the entire menu is just £35, £5 of which will be donated to a canine charity.

In addition, M’s brilliant executive chef Michael Reid will also be hosting a ‘cook for your dog masterclass’ on the first Saturday of each month.

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