American restaurant chain, Jackson + Rye, is delighted to open its latest branch in Guildford, Surrey. This will be its sixth restaurant serving up delicious home-cooked east coast American food. Inspired by New York designers, Roman + Williams, this new restaurant will be opening its doors on Thursday 8th December at 219 High Street, Guildford, Surrey, GU1 3BJ.
Sarah Gale, Manager at Jackson + Rye in Guildford says: “It’s been a busy few months for Jackson + Rye as we launched our new Bank branch in November which proved really popular with London foodies. We’re now very excited to be branching out of London and heading to Surrey to serve fantastic American food in a relaxed, informal dining environment, whilst also providing the top quality service we’re praised for. Our new location offers visitors somewhere fun to eat and drink with their friends, families and colleagues and can also be hired for private events at the weekends.”
The menu will feature popular favourites – and beyond – including their incredible breakfasts, popcorn chicken, New England Chowder, buttermilk fried chicken, unforgettable steaks and top notch burgers.
The restaurant will also have an impressive cocktail menu, a selection of American bottled beers, wines from across the globe and a unique selection of drinks specially made from rye – a big, spicy whiskey with wonderful complexity giving the true taste of old America.