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Skull Pitta Pizza recipe and free Halloween cookbook

By James Russell: Skull Pitta Pizza recipe and free Halloween cookbook

October 22, 2016

Halloween provides a great opportunity to bring extra footfall and profits into your hospitality and catering outlet.

There are lots of easy and quick ideas to put something that bit special on and in the next few weeks we will be featuring Halloween recipes from Fry’s Family Foods.

Quick and simple recipes that help make your customers enjoy Halloween that little bit more. The first is below.

If you would like a copy of our Halloween Cookbook packed with recipe ideas just send us an email

Skull Pitta Pizza

Serves 4 to 6

Ingredients

  • White Pitta Breads
  • Vegan Cheese
  • Tomato Sauce for Pizza
  • 1 pack of Fry’s Chicken-Style Nuggets

Method

  1. Cook Fry’s nuggets according to package instructions
  2. Preheat oven to 200°C
  3. Cut spooky skull faces into pitta bread fronts with a sharp knife
  4. Open up pitta bread & carefully spread pizza sauce inside
  5. Stuff with Fry’s nuggets, vegan cheese & any other toppings of choice
  6. Cover tray with aluminium foil, place the pitta pizzas on top & bake in oven for 10-15 minutes, or until golden brown

You can use any of your favourite Fry’s products with this recipe – why not try it using the chunky strips or the battered prawn-style pieces

If you would like a copy of our Halloween Cookbook packed with recipe ideas just send us an email

Visit our website here

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