Fuller, Smith & Turner P.L.C., the London brewer and premium pub company, has released its new book, Crafting a Company, to celebrate its 170th Anniversary. The book is written by award-winning beer writer Adrian Tierney-Jones, and designed by Lisa David. It details the company’s history, ethos and developments.
With pub profiles and insights into the people at the heart of the Brewery, the book also features stunning photography and even recipes provided by Head of Food, Paul Dickinson.
Corporate Affairs Director, Richard Fuller, said: “Being the oldest remaining independent Brewery in London is something we’re extremely proud of and this book is the perfect way to express our heritage, while also showing how we have progressed and developed. It’s a must for any beer fan.”
Crafting a Company is available for £25 from the Brewery’s online store (store.fullers.co.uk) or at selected Fuller’s pubs.