Chef & Brewer, the 130 strong country pub brand, has launched its autumn menu featuring dishes that were ‘wished’ for by the brand’s Facebook fans.
The menu, which is available from Tuesday 23 September, includes a number of new dishes that were voted for as part of its Facebook Wish for a Dish competition. The social app asked guests to choose which of five previous favourite dishes they wanted to see back on the menu. The top two dishes from the vote, the Honey & Lemon ½ Roast Chicken and the Chocolate Praline Profiteroles, are now available on the menu.
New dishes
As well as those that were voted for, a selection of the new dishes were put to a number of guests who’d won an exclusive VIP taster session at the brand’s Secret Supper Soiree. At the event guests agreed that the Wagyu burger (pictured above) was “tiptop”, while the Scallops & Pulled Pork starter was described as “exquisite”.
Heather Moore, Brand Manager for Chef & Brewer, said: “We were keen to get guests to give us their thoughts on what should be on our new menu, as well as their feedback on the new dishes we were planning to launch. We had a fantastic result when calling for guests to take part and their views have been invaluable.
“Our new menu has seen a return of some guest favourites as well as some new dishes, but we’ve also taken the time to perfect some of our classic dishes, like our burger recipe which is now made with different cuts of beef that provide rich natural flavours and makes them even tastier.”
Spirit Pub Company owns and operates around 800 managed pubs across the UK under brands such as Flaming Grill, Chef & Brewer, and Taylor Walker.