Cakesmiths, the leading provider of award-winning traybakes and flapjacks, has announced the next step of its evolution will be the launch of a new range, TrayCAKES, towards the end of June.
Co-owner Tom Batlle said: “To whet your appetite, there are four exciting flavours offering bigger sponge based cakes – an alternative to round cakes. Still pre-portioned and frozen, they offer all the advantages and usability of our other ranges – enabling you to control waste whilst retaining value for both your business and your customers.
“We will launch TrayCAKES with a compelling launch offer, which will be backed by the same service you already experience. We look forward to presenting them to you soon.”
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