Claridges, the iconic luxury hotel in Mayfair London has installed state of the art gas safety equipment in its kitchens to ensure the health and safety of its staff and Guests. Claridges, working with Gazelle Ventures, has installed two 11/4” Banic Solenoid Gas Valves together with CT1200s Gas Panel interlocks in both the Banqueting and the Pause Restaurant kitchens. These were manufactured and supplied by the leading UK gas safety specialist for commercial kitchens, S&S Northern.
Gas ventilation and interlock systems allow the safe running of a commercial kitchen complying with industry standards BS6173 and TB140. Gas ventilation and interlock systems ensure that a commercial kitchen’s ventilation system is working before the gas in the kitchen is turned on in order to prevent a build-up of potentially poisonous gas combustion fumes which are harmful to the health of kitchen staff and customers.
Brian Clemow, Managing Director of Gazelle Ventures based in Rickmansworth, Herfordshire says,
“Claridges is all about providing excellent service to all its customers. We have worked with the hotel for a number of years on projects large and small. This project was quite complex as it required re-configuring the gas supply for two kitchens to minimise down time should there be an issue with gas control to one of the kitchens. Claridges expect excellent service from their suppliers so we therefore had no hesitation in recommending S&S Northern as we know the company always offers the best in customer service and excellent quality products. We have worked with S&S Northern on a number of projects and have always found the team to be reliable and knowledgeable and we have complete trust in their products.”
Steve McMahon, Managing Director of S&S Northern, based near Chorley in Lancashire says,
“We are delighted that S&S Northern’s gas interlock products CT1200S have been chosen by Claridges and that our colleagues at Gazelle Ventures recommended us. As a company we take pride in our reputation for providing excellent customer service and our products are seen as the best in the market. We look forward to working with Claridges and Gazelle again in the future.”
Mark Gilham, Claridge’s Assistant Technical Operations Manager says “These panels provide a neat engineering solution to the gas safety issues facing the hotel and restaurant industry”.
For more information about S&S Northern’s gas and its full range of products, please visit www.snsnorthern.com, email info@snsnorthern.com or call 01257 470983.