BaxterStorey, the UK’s leading independent provider of workplace restaurants, delis and coffee bars, has underpinned its commitment to best quality sustainable produce with the announcement it will use only UK rapeseed oil for frying.
Rape is one of the three main crops produced on British farms and BaxterStorey’s decision to use only UK produced rapeseed oil marks another milestone in the company’s commitment to local and sustainable sourcing.
And recycled into biofuel
Not only is BaxterStorey increasing its support for British farmers but all used frying oil is being recycled into biofuel to power the rape delivery lorries, cutting CO2 emissions for both the caterer and its clients.
BaxterStorey forecasts it will use 750,000 litres of the oil for frying over the course of the next year. In addition, it is sourcing a high-end, cold-pressed rapeseed oil from a single dedicated farm in the Cotswolds which will be used in front of house and by chefs in its fine dining restaurants.
Health benefits
The decision to use only British rapeseed oil reinforces the strength of BaxterStorey’s local supply chain and brings added health benefits for customers, as rapeseed oil is exceptionally rich in Omega 3 and 6, and has half the saturated fat of olive oil.
John Bennett, Co-Chief Executive at BaxterStorey, said: “We’re always looking for new ways to demonstrate our commitment to supporting Britain’s farmers and are proud to be going the extra mile to source all of our rapeseed oil from the UK.
“Rapeseed oil is actually enjoying quite a surge in popularity and is favoured by a number of Michelin starred chefs, as well as household names such as Jamie Oliver. Not only does it have a fantastic flavour, but it’s also a great source of important fatty acids, which are good for aiding blood circulation and promoting healthy skin. These added health benefits tap into the demand we’re seeing from customers for high quality, healthier alternatives.”
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