Description
The Sous-Vide option from RATIONAL is designed specifically to meet the requirements of vacuum cooking.
The gentle rise in temperature, being held at that temperature accurately with the maximum possible steam saturation in the cooking cabinet are the decisive factors in ensuring excellent food quality.
The special, very thin Sous-Vide probe makes sure that the product reaches the correct core temperature accurately without affecting the vacuum in the bag.
The Sous-Vide option is available for all SelfCooking Center® whitefficiency® and CombiMaster® Plus models.
For full details of the Rational Sous-Vide
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