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Chefs Recipe of the Week, by Paul Heathcote

By James Russell: Chefs Recipe of the Week, by Paul Heathcote

January 28, 2014

This week’s Chefs Recipe of the Week is Bread and Butter Pudding by Paul Heathcote and courtesy of Great British Chefs

There is nothing quite like warm bread and butter pudding as a cosy, comforting dessert. This is a brilliant bread and butter pudding recipe, with easy to find ingredients if you don’t already have them in your store cupboard. Paul Heathcote’s cooking has always been famed for celebrating neglected dishes, and this classic is certainly worth reviving. Serve it with clotted cream, as suggested here, or a scoop of ice cream.

View other inspiring dishes in Great British Chefs’ winter comfort recipes collection.  You can visit this link for the full Bread and Butter Pudding recipe.

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