This week’s Chefs Recipe of the Week is Bharwan Paneer by Alfred Prasad and courtesy of Great British Chefs.
Grilled Indian cheese paneer marinated with yoghurt, turmeric, ginger and spices with a mint chutney filling offers a simple but taste-packed meal. This grilled paneer recipe is a wonderful starter dish from Alfred Prasad and is a great first course before grilled or tandoori meats and veggies. Chaat masala is available to buy online.
View other fantastic dishes in Great British Chefs’ Indian recipe collection. You can visit this link for the full Bharwan Paneer recipe.
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