Ten semi-finalists for the Marketing and Innovation Award category of the National Fish & Chip Awards 2013, sponsored by Q Partnership, have been announced after being judged on their creative marketing strategies and innovative thinking.
Organised by Seafish, the authority on seafood, these awards are designed to celebrate the very best fish and chips businesses Britain has to offer.
The top ten include: Holly Tree Fish & Chips in Blackburn; Quayside in Whitby; Linfords Fish & Chips in Market Deeping, Peterborough; The Boundary in Market Deeping; The Chippy in Antrim; Pantrini’s in North Shields; Land & Sea in Polmont, Falkirk; The Ashvale Fish Restaurant in Aberdeen; Barnacles in Great Ayton; and Chamberlains Quality Fish & Chips in Oldbury, Birmingham.
They will now compete against each other to be whittled down to a final three by early September. The final three will be invited to the ‘glitzy’ awards ceremony at the Lancaster Hotel in London on 24 January 2013, where the overall winning business will be crowned champion.
For more on the Awards click here
Seafish, the authority on seafood, was founded in 1981 by an act of parliament and supports the UK seafood industry for a sustainable, profitable future. Services range from research and development, economic consulting, market research and training and accreditation through to account management and legislative advice for the seafood industry. For more information click here